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Bushbuck

Tragelaphus angasii

General Description

Scientific Name: Tragelaphus angasii​

Subspecies: No Subspecies​​​​

Other Names:  Southern or Lowland Nyala

Status: Least Concern (unknown)

Population Estimate: 1,000,000 - 1,500,000

Population in Assessed Areas: 15

Diet: Herbivore - mixed browser & grazer 

Male Size: 29-80 Kgs

Female Size: 24-48 Kgs

Trophy Size: 31 inches minimum

Generation Length: 5.1 years

Reproductive Season: Year Round

Time of Activity: Diurnal/ semi-nocturnal

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Description: Cape bushbucks stand around 90 cm (35 in) at the shoulder and weigh from 60 to 80 kg (130 to 180 lb) in males and 25 to 60 kg (55 to 132 lb)in females.[8] They have a light brown coat, with up to seven white stripes and white splotches on the sides. The white patches are usually geometrically shaped and on the most mobile parts of their bodies, such as the ears, chin, tail, legs, and necks. The muzzles are also white. Horns, found only on the males, can reach over half a meter and have a single twist. At 10 months old, young males sprout horns that are particularly twisted and at maturity form the first loop of a spiral.

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The Cape bushbuck has on average less striping and more uniform coloration than populations in West Africa. Cape bushbuck occur from the Cape in South Africa to Angola and Zambia and up the eastern part of Africa to Ethiopia and Somalia, according to one interpretation. Other interpretations restrict the taxon to Southern Africa sensu stricto or consider them sensu lato to occur in the above range except eastern Sudan, Ethiopia, and Somalia. 

Ecology: Abundant shade, cover for refuge and nutritious browse fodder are the essential elements of bushbuck habitat and are found mainly in thicket, closed woodland, riverine bush and forests. Tropical conditions with a moist climate provide the most suitable environment. Bushbuck can survive without drinking water provided that the diet contains sufficient moisture and ample shade is present. In order for bushbuck to survive the habitat must consist of thickets or a closed vegetation canopy, the rainfall must be over 250 mm and the minimum temperature above -2° C.

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Bushbuck are bush-dwellers. They leave the bush at dusk to feed on pastures and

cultivated vegetables and return at the approach of day. Bushbuck are vulnerable to drought stress and severe cold and have a mortality rate ranging from 15-25% in these conditions. They are sensitive to sudden environmental changes such as overgrazing, bush clearing or thinning and to trampled grass. Ecotones and degraded habitats are not suitable for bushbuck as they prefer pristine vegetation and a good veld condition. 

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The bushbuck is a highly selective, concentrate feeder browsing predominantly on

dicot forbs, shrubs and small trees. It selects both plant species and plant specific

material, especially young growth from actively growing shoot ends. Unlike the kudu Tragelaphus strepsiceros, bushbuck avoid eating mature leaves from the sides of older branches but rather bite off the entire shoot tip. Important components of the diet include flowers, fruit, berries, mushrooms, fungi and succulent roots dug out with the front feet. If available, small portions of the green leaves of medium height, sweet grasses (12-30 cm) are browsed throughout the year.

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As the bushbuck is a concentrate feeder, the habitat must have a wide range of

palatable, highly nutritious browse species that are highly digestible, rich in protein

and carbohydrate and low in crude fiber. During drought the declining nutritional value of the diet usually results in major bushbuck mortalities. Studies measuring the exhausted body-fat reserves of bushbuck carcasses in the Weza-state forest of

KwaZulu-Natal, indicated that feeding-quality stresses were the source of more than

60% of bushbuck mortalities. Most deaths occurred between April and November with a peak of 65% between August and September. At times such as these, the diet can be supplemented with fresh or dried lucerne and a concentrate of antelope cubes. In captivity bushbuck do well on a mixture of lucerne, antelope cubes, fresh browse, vegetables and fruit.

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Behavior: Bushbuck are semi-solitary animals that occur either singly, in pairs, or in small groups consisting of one dominant mature ram, 2-3 adult ewes and 1-2 sub-adult youngsters. The dominant ram stays with a family group throughout the year but does not form a strict family bond. Family bonding is weak and group structures are unstable, individuals constantly exchanging between adjacent family groups. Adjacent groups usually avoid each other where home ranges overlap but temporary gatherings may occur on communal feeding grounds. Socially immature sub-adult rams are solitary and keep to the fringes of family groups avoiding the dominant ram

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Bushbuck do not appear to be territorial and lack the pre-orbital excretion glands

needed for marking. Family groups tend to avoid each other during daily activities,

rather than display territorial behaviour. As a result far greater animal densities occur

in comparison to other antelope species. This can be seen in the Luangwa River valley where up to seven bushbuck/ha are supported. The home ranges of several adjacent groups may overlap completely but groups keep a distance between each other and do not utilize the same area at the same time (spatial separation). Bushbuck are not migratory but will move permanently if the fodder resource is insufficient and the habitat becomes less suitable. The main cause triggering movement is a drying out of the habitat.​

Predation: Common predators include leopards (Panthera pardus), lions (Panthera leo), African wild dogs (Lycaon pictus), and hyenas (Crocuta crocuta). Jackals, Caracals, and pythons may occasionally take calves or infirm adults, though this is usually very rare. 

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Reproduction: The age of sexual maturity is a function of body size and condition and is determined by veld condition. The mean age of sexual maturity is >10 months for rams and <12 months for ewes. Social maturity, the age of first mating, is reached at 18 months for

rams and 12 months for ewes. Mating occurs throughout the year. A dominant ram >1.5 years will mate with 1-3 adult ewes of >1 year, depending upon the population density. After a gestation period of 180-200 days, a single lamb is born once every 8-10 months at any time of the year.

A ewe remains fertile and can produce offspring during a lifespan of approximately 10 years. In KwaZulu-Natal the natural lambing interval was calculated to be 1.6 lambs per annum (one lamb every 7.5 months).

Conservation Analysis

Current & Historic range: The Bushbuck ranges very widely across sub-Saharan Africa, except much of the Congo Basin forests and the south-west. Bushbuck occur in 40 African countries, more than any other antelope species. The range extends from Mauritania, Senegal and Guinea-Bissau through West Africa to Ethiopia and southern Somalia, then southwards throughout East Africa and the more mesic areas of south-central Africa, extending to the eastern coastal areas of South Africa. It also occurs on some small islands off the African mainland including Orango N.P. in the Bijagos Archipelago off the coast of Guinea-Bissau. The only sub-Saharan country from which Bushbuk has not recently been recorded, and where they may formerly have occurred, is Lesotho. 

Current & Historic Populations: The Bushbuck reaches high densities in localized areas of favorable habitat; for example, 78 resident individuals were identified within a 2.6 km² area of open forest within Nairobi National Park (Kenya) giving a population density of 30/km², and faecal counts gave population density estimates of 11 - 44/km² in montane forest and adjoining habitats within Volcanoes National Park (Rwanda). Aerial surveys undoubtedly grossly underestimate the Bushbuck’s population density because of its preference for cover and its secretive habits. Ground surveys have produced density estimates of 0.08-1.0/m², but again the Bushbuck’s tendency to remain concealed probably results in significant undercounting in some ground surveys.

East (1999) estimated the total population of Bushbuck at 1,340,000, likely an underestimate. Its numbers are stable over considerable parts of its range, but are decreasing in densely settled regions. 

Threats to Species Survival: Bushbuck have disappeared from some areas in the drier parts of its former range because of habitat destruction and increasing aridity, but it is expanding its distribution within the equatorial forest zone as this is opened up by human activities. There do not seem to be any major threats to its long-term conservation, although numbers may be gradually decreasing locally as hunting pressures increase in parts of its range. That being said, it is usually tolerate to moderate hunting pressure, especially when dog's aren't used to pursue this species. 

Recommended Conservation Actions:​​

  1. Further resource and manage protected areas where bushbuck populations exist.

  2. Increase surveying capabilities of most of it's populations, especially outside of protected areas, where much about the status of this species is unknown. Camera trapping surveys should be used to evaluate populations. 

  3. Investigate how elephant overpopulation may be impacting bushbuck populations within Kruger National Park. 

*Further data on bushbuck populations and harvest numbers outside of South Africa and Namibia are largely incomplete, and hence it has not been evaluated by us. It is our goal to expand into other African Nations soon, so please do be patient with us. 

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Country
Population Estimate
Population Status
Last Assessed
Zimbabwe
Zambia
Uganda
Tanzania
South Sudan
Rwanda
Nigeria
Mozambique
Malawi
Kenya
Gabon
Equatorial Guinea
Democratic Republic of Congo
Central African Republic
Cameroon
Angola
South Africa

Economic & Cultral Analysis

Ecotourism Value: Low

Hunting Value: Very High

Meat Value: Moderate to High

Average Trophy Value: $600-1,200 USD 

Meat Yield per Animal: 12-30 kg

Economic Value/Impacts: Bushbuck can have significant economic value in many areas, for their meat value, but most importantly for their trophy value. Trophy prices for bushbuck can vary significantly based on the country and area, with tags in East & West African nations often being much higher. As the most common and most widespread spiral horned antelope, they are a staple quarry for many hunters, and often the first animal harvested out of the "spiral horn slam". 

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Their value to ecotourism areas is very minimal, due their reclusive nature means that they are only really sighted around key water sources. 

Cultural Value: Bushbuck have likely been hunted by humans and our ancestors for millions of years, and due to their small size, vulnerability to hunting with dogs, and widespread distribution, would have been a staple species for many peoples. Their meat is also highly respected, being similar in taste in texture to lamb, whilst being significantly lower in fat. 

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